NICKSAN, simply said, is the ultimate Japanese Mexican fusion restaurant in Los Cabos.
Indulge in the award-winning cuisine of Chef Angel Carbajal and see for yourself why NICKSAN was selected as the Best Restaurant during the 2019 edition of the Los Cabos Culinary Awards. This award confirms what foodies have known for years.
When it comes to Japanese food in Los Cabos, NICKSAN is THE place to find fresh and innovative dishes, based on traditional principles of Japanese cuisine with the vibrant flavors of Mexico, which is known as NICKSAN style.
Enjoy a memorable dining experience; discover the extraordinary culinary approach of Angel Carbajal and join the group of loyal followers, celebrities, tourists and local patrons who have made NICKSAN their reference for Japanese food not only in Los Cabos, but in Mexico.
Dining at NICKSAN is a journey into a fantastic combination of flavors, textures and compositions, which blends the best Japanese culinary tradition with the character and spice of Mexico.
At NICKSAN you will embark in a memorable culinary celebration guided by Chef Angel Carbajal’s love for offering the best and freshest products from the sea. Meals that are inspired by the tradition and genius of his mentor, Masayuki Niikura, and served in unique settings.
